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Continue to ChatAn alternative strategy to limit chemical deterioration of fish fillets using nanoencapsulated Lactobacillus rhamnosus - https://avesis.yildiz.edu.tr/publication/details/ab2adfcd-cb46-41d8-ba39-2da5a61743e4/an-alternative-strategy-to-limit-chemical-deterioration-of-fish-fillets-using-nanoencapsulated-lactobacillus-rhamnosus